ALLERGY RESOURCES

COMPREHENSIVE ALLERGY RESOURCES FOR EVERYONE - THE TOP 14 ALLERGENS AND BEYOND

COMPREHENSIVE ALLERGY RESOURCES FOR EVERYONE - THE TOP 14 ALLERGENS AND BEYOND

JULY 2022

All the latest allergy, asthma and eczema news from the last month!

I spent the last month searching the internet for the most interesting allergy, asthma and eczema news and articles, so you don’t have to! Take a look at what I found.

If you don't want to miss the monthly round-up you can follow me on Twitter or Facebook - links at the bottom of this page.


Allergy Articles

Quantitative In Silico Evaluation of Allergenic Proteins from Anacardium occidentale, Carya illinoinensis, Juglans regia and Pistacia vera and Their Epitopes as Precursors of Bioactive Peptides
- Read More - Cashew Allergy
- Read More - Pecan Allergy
- Read More - Walnut Allergy
- Read More - Pistachio Allergy

Sensitivity, specificity and positive predictive value of ALEX2 multiplex examination in patients suffering from atopic dermatitis and reaction to egg
- Read More - Egg Allergy

Association Between Earlier Introduction of Peanut and Prevalence of Peanut Allergy in Infants in Australia
- Read More - Peanut Allergy

Consensus document on the primary prevention of cow’s milk protein allergy in infants aged less than 7 days
- Read More - Cow Milk Allergy

Peanut, soy and emerging legume allergy in Canada
- Read More - Legume Allergy

Allergic multimorbidity is associated with self-reported anaphylaxis in adults—A cross-sectional questionnaire study

Maternal food-avoidance diets and dietary supplements during breastfeeding

Growth and micronutrient levels of 6–12 year old children with food allergies, food sensitization, and food restrictions

Infant feeding patterns before and after changes to food allergy prevention guidelines in Australia

Eczema phenotypes and IgE component sensitization in adolescents: A population-based birth cohort

Prevalence of sensitization to molecular food allergens in Europe: A systematic review

Understanding sex differences in the allergic immune response to food

Food allergens: Clinical aspects of cross-reactivity

Accidental Reactions to Foods: Frequency, Causes, and Severity

Recent Advances in Electrochemical Sensing Strategies for Food Allergen Detection



Let me know if you found any of these interesting or useful. If you spot an article or research that you think is interesting you can message me or tag me on Facebook, Instagram or Twitter - links at the bottom of the page.

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